Goat Milk Brie (Trader Joe’s Brand)
Looks just like a Brie except when you cut it open. The flesh was ivory white, just like a typical goat cheese. It was firmer than your standard Brie, and the rind was drier. The flavor was, mild but “goaty” , with a hint of citrus. Other than that, I don’t have much to say about it. It’s different, but is it really Brie? I’d take this on a picnic with some grapes and red wine.
Quick Facts
$2.50 for a 4.4 oz round
Pasteurized goat milk
Animal rennet

