What I know about cheese would fill a thimble
But I plan to change that!
I never thought I’d blog, and certainly not about cheese! But I love cheese and wanted a method to record my cheese tastings. After a few false starts with scraps of paper and a horrible spreadsheet, I thought a blog might work. It’ll keep me motivated (I tell myself).
I plan to try a new cheese as frequently as possible (in no particular order) with off the cuff reactions to each one. I’ll post photos too, when I can.
I moved to Portland, Oregon recently and have rediscovered my Cheese Muse. This occurred because the stores here offer tiny cuts of different cheeses and you can get them for under $3. Amazingly simple and brilliant! Perhaps this is normal for a lot of folks, but not in northern Florida.
When I discovered these little nuggets of cheese everywhere, it reawakened my dormant love for cheese. Looking back over the years, I’ve always gravitated towards the cheese case in a store. I love to look at cheese. I like to smell it and I love to eat it.
Even though I started this blog for my own purposes, if someone stumbles across it and finds it useful, all the better.