Well, I may have come across another cheese to add to my favorites list. Not only is this cheese lovely to look at because of the pattern in the rind, it has a deep buttery flavor and dry, flaky texture. The color of the cheese was pale yellow. The overwhelming flavor that came to mind [...]
Oh, wow! A soft cheese made with goat and sheep milk, with a brie-like consistency, and pungent flavor. Mellow rind. Delicious! I ate this on top of warm kalamata olive bread with a glass of everyday Merlot. Probably not the most official way to taste it, but I was feeling decadent and it was fabulous! [...]